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	<title>Comments on: Vegetable Korma</title>
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	<link>http://showmethecurry.com/curries/how-to-make-vegetable-korma-indian-cuisine.html</link>
	<description>...adding a pinch of Spice to your life!</description>
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		<title>By: Sam</title>
		<link>http://showmethecurry.com/curries/how-to-make-vegetable-korma-indian-cuisine.html/comment-page-2#comment-28702</link>
		<dc:creator>Sam</dc:creator>
		<pubDate>Sat, 21 Apr 2012 13:13:26 +0000</pubDate>
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		<description>Hi Anuja and Hetal,

I tried veg korma last night and it came out fantastic.  It was a great blend of so many different flavors, it was so yummy.  Thank you so much for this recipe, actually your all recipes are really great and another great part is that you are conscious about fat and calorie content and advise great substitutes.  This is my BEST cooking website.  Thanks again for the wonderful work you both are doing :-)</description>
		<content:encoded><![CDATA[<p>Hi Anuja and Hetal,</p>
<p>I tried veg korma last night and it came out fantastic.  It was a great blend of so many different flavors, it was so yummy.  Thank you so much for this recipe, actually your all recipes are really great and another great part is that you are conscious about fat and calorie content and advise great substitutes.  This is my BEST cooking website.  Thanks again for the wonderful work you both are doing <img src='http://showmethecurry.com/wp/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: The SUPERIOR 100 Foods to Eat Before You Die List &#124; The Beautiful Kind</title>
		<link>http://showmethecurry.com/curries/how-to-make-vegetable-korma-indian-cuisine.html/comment-page-2#comment-28532</link>
		<dc:creator>The SUPERIOR 100 Foods to Eat Before You Die List &#124; The Beautiful Kind</dc:creator>
		<pubDate>Mon, 09 Apr 2012 11:51:47 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=594#comment-28532</guid>
		<description>[...] Truffle 13. Borscht 14. Conch 15. Guacamole 16. Caviar 17. Cheese Fondue 18. Habanero pepper 19. Vegetable korma 20. Chile relleno 21. Chitlins 22. Cevichi 23. New England Clam Chowder 24. Pomegranate 25. [...]</description>
		<content:encoded><![CDATA[<p>[...] Truffle 13. Borscht 14. Conch 15. Guacamole 16. Caviar 17. Cheese Fondue 18. Habanero pepper 19. Vegetable korma 20. Chile relleno 21. Chitlins 22. Cevichi 23. New England Clam Chowder 24. Pomegranate 25. [...]</p>
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		<title>By: Vegetable Korma – Indian Vegetarian Recipes Video &#124; Vegan Vegetarian</title>
		<link>http://showmethecurry.com/curries/how-to-make-vegetable-korma-indian-cuisine.html/comment-page-2#comment-27199</link>
		<dc:creator>Vegetable Korma – Indian Vegetarian Recipes Video &#124; Vegan Vegetarian</dc:creator>
		<pubDate>Tue, 24 Jan 2012 21:47:34 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=594#comment-27199</guid>
		<description>[...] &#8211; YouTubeVegetable (Navratan) Korma &#124; Manjula&#8217;s Kitchen &#124; Indian Vegetarian &#8230;indian recipe, cooking videos, How to make Vegetable Korma &#8230;Vegetable Korma Tamil style Recipe, Video, Indian Kerala Kannada &#8230;Vegetable (Navratan) Korma [...]</description>
		<content:encoded><![CDATA[<p>[...] &#8211; YouTubeVegetable (Navratan) Korma | Manjula&#8217;s Kitchen | Indian Vegetarian &#8230;indian recipe, cooking videos, How to make Vegetable Korma &#8230;Vegetable Korma Tamil style Recipe, Video, Indian Kerala Kannada &#8230;Vegetable (Navratan) Korma [...]</p>
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	<item>
		<title>By: Berry</title>
		<link>http://showmethecurry.com/curries/how-to-make-vegetable-korma-indian-cuisine.html/comment-page-2#comment-27172</link>
		<dc:creator>Berry</dc:creator>
		<pubDate>Sun, 22 Jan 2012 22:38:55 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=594#comment-27172</guid>
		<description>I just finished making this..YUM! I thank you for the time and energy you wonderful ladies put into it. I used coconut milk, no milk or yogurt and sweet potatoes (no potatoes in the house). I am a vegan. These are very adaptable. Thank you.</description>
		<content:encoded><![CDATA[<p>I just finished making this..YUM! I thank you for the time and energy you wonderful ladies put into it. I used coconut milk, no milk or yogurt and sweet potatoes (no potatoes in the house). I am a vegan. These are very adaptable. Thank you.</p>
]]></content:encoded>
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	<item>
		<title>By: Balu</title>
		<link>http://showmethecurry.com/curries/how-to-make-vegetable-korma-indian-cuisine.html/comment-page-2#comment-27039</link>
		<dc:creator>Balu</dc:creator>
		<pubDate>Tue, 17 Jan 2012 00:57:09 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=594#comment-27039</guid>
		<description>Well presented - Could use some more volume &amp; bit of slow delivery.</description>
		<content:encoded><![CDATA[<p>Well presented &#8211; Could use some more volume &amp; bit of slow delivery.</p>
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