Comments on: Aloo Paratha – Potato Stuffed Flatbread

By: hetal

hetal — Thu, 08 Sep 2011 20:33:36 +0000

Hi Prabha,

I can think of a couple of kid friendly recipes just off hand… mung daal khichadi, cracked wheat khichadi. Even something like pav bhaji can be made milder to suit a toddler.

By: prabha

prabha — Sat, 03 Sep 2011 00:29:11 +0000

thanks a lot heetal…it’s really helpful..and now there is a request ..i know you both are busy moms too so can you please share your recepies for kids esp..the smaller ones like mine is an year old..jus i’ve introduced solids..but really going mad wat to cook for her…hope u both will consider this request ..b’coz there are many moms like me…

By: hetal

hetal — Tue, 30 Aug 2011 13:38:57 +0000

Hi Prabha,

You can make the aloo paratha the day or night before, but you must keep them in the refrigerator or ice box while traveling. Potato tends to spoil in the heat. Another option for take alongs is Dhebra. Here is the link: http://showmethecurry.com/breads/dhebra-gujarati-snack.html

By: prabha

prabha — Thu, 25 Aug 2011 00:53:20 +0000

hi ladies..
this is a great dish…can we make this as a picnic snack.pl do tell me will it spoil if i cook the b4 night and take for an early morning start…give me some dishes to take for a long weekend…anyway we would be staying in hotels with..a mini kitchen…i’ve an 1 yr old baby..ur tips will help me a lot..

By: hetal

hetal — Wed, 10 Aug 2011 19:56:14 +0000

Thanks Teena!