Comments on: Sol Kadi – An Exotic Indian Drink Recipe

By: hetal

hetal — Tue, 03 Jan 2012 15:50:52 +0000

Hi Richa,

Kokum’s plant name is Garcinia Indica. It is a berry like fruit but what is sold in Indian grocery stores as kokum is actually the skin of the fruit. It is sold either as wet or dry kokum. Both are dark (almost black) in color and have a sour flavor.

By: richa

richa — Mon, 02 Jan 2012 12:14:32 +0000

Hi,

WHAT IS KOKUM? WHAT IS THE ENGLISH NAME WHAT DOES IT LOOK LIKE? HAVENT SEEN IT B FORE

By: hetal

hetal — Fri, 28 Oct 2011 02:01:23 +0000

One cup = 236.58 ml

By: Anonymous

Anonymous — Thu, 27 Oct 2011 08:54:45 +0000

Hi,

It seems a great dish. But before relishing it, I have a question to ask. How much mL of water do you mean by 1 cup?
Anticipating a prompt response.

By: Sonia

Sonia — Fri, 29 Oct 2010 21:38:35 +0000

Sol KAdi tastes better this way.

http://www.nandyala.org/mahanandi/archives/2005/12/?p=1095

With a veggie beside it, it is a Konkani’s Comfort food