Comments on: Cantaloupe Milk Shake

By: hetal

hetal — Thu, 08 Sep 2011 20:53:36 +0000

Hi Guru,

Unfortunately, this shake will not be okay to make ahead and serve later. It will separate with all the liquid at the bottom and the froth at the top. Maybe you can try Falooda. Here is the link: http://showmethecurry.com/desserts/falooda-indian-drinkdessert.html

Its definitely a make ahead.

By: Guru

Guru — Mon, 05 Sep 2011 02:27:17 +0000

I am thinking of making this drink as a dessert for a big party. Can I make it 1 or 2 days before the party and put it in the refrigerator until served on the party?

By: Shilpi

Shilpi — Wed, 14 Jul 2010 10:28:41 +0000

Awesome milkshake!!

By: Louis

Louis — Sat, 03 Jul 2010 14:20:37 +0000

Hey,

i jz wanted to know if u cud help me with a cake recipe,this particular cake is from Vienna’s in Mumbai (Santacruz vienna’s bakery) its a walnut cake with raisins in it,its a wine colour cake very tasty n very famous,packed in a transperent plastic wrap,i grew up eating this cake,now being in S.Africa miss it a lot,i will be really grateful if u help me get the recipe plz. Thanking you in advance.

Louis.

By: Swarna

Swarna — Mon, 26 Apr 2010 23:07:00 +0000

Nice recipe! Any other milkshake recipes with other fruits please……

Thanks