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	<title>Comments on: Fish Cutlets</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>By: Anonymous</title>
		<link>http://showmethecurry.com/appetizers/how-to-make-fish-cutlets-indian-appetizer-recipe.html/comment-page-1#comment-26860</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Fri, 06 Jan 2012 12:09:12 +0000</pubDate>
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		<description>mayo might work.</description>
		<content:encoded><![CDATA[<p>mayo might work.</p>
]]></content:encoded>
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		<title>By: hetal</title>
		<link>http://showmethecurry.com/appetizers/how-to-make-fish-cutlets-indian-appetizer-recipe.html/comment-page-1#comment-24846</link>
		<dc:creator>hetal</dc:creator>
		<pubDate>Mon, 12 Sep 2011 18:46:53 +0000</pubDate>
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		<description>Hi Vikk,

To us, no question is a silly question...especially for those who are learning.  Thanks so much for your kind words :).</description>
		<content:encoded><![CDATA[<p>Hi Vikk,</p>
<p>To us, no question is a silly question&#8230;especially for those who are learning.  Thanks so much for your kind words <img src='http://showmethecurry.com/wp/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> .</p>
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		<title>By: Vikk Torr</title>
		<link>http://showmethecurry.com/appetizers/how-to-make-fish-cutlets-indian-appetizer-recipe.html/comment-page-1#comment-24796</link>
		<dc:creator>Vikk Torr</dc:creator>
		<pubDate>Fri, 09 Sep 2011 03:51:31 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=587#comment-24796</guid>
		<description>Hey! Hetal, thanks for that. I reside in the UK and there are differences in descriptions in recipes and use of language, etc. Being a new learner, I have more questions on basics than the those who cook on a regular basis.
Yours is a great site and what makes it so special is getting responses to questions so quickly. Just like knocking on the neighbours door and getting the right answer. Being of Indian origin, third generation bone in Kenya and living in the UK for the past 40 years, I have seen a lot of cooking programmes, your site inspired me to start cooking for myself.....I am already feeling the health and resultant well-being benefits.
I always duscuss your site with all and sundry and cannot wait to share my (your) dishes with friends who have cooked for me!    Whatever you guys do, Do Not Retire!!! You guys are the&quot; anchor&quot; for people like me (Eat your heart out Gordon Ramsey)</description>
		<content:encoded><![CDATA[<p>Hey! Hetal, thanks for that. I reside in the UK and there are differences in descriptions in recipes and use of language, etc. Being a new learner, I have more questions on basics than the those who cook on a regular basis.<br />
Yours is a great site and what makes it so special is getting responses to questions so quickly. Just like knocking on the neighbours door and getting the right answer. Being of Indian origin, third generation bone in Kenya and living in the UK for the past 40 years, I have seen a lot of cooking programmes, your site inspired me to start cooking for myself&#8230;..I am already feeling the health and resultant well-being benefits.<br />
I always duscuss your site with all and sundry and cannot wait to share my (your) dishes with friends who have cooked for me!    Whatever you guys do, Do Not Retire!!! You guys are the&#8221; anchor&#8221; for people like me (Eat your heart out Gordon Ramsey)</p>
]]></content:encoded>
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		<title>By: hetal</title>
		<link>http://showmethecurry.com/appetizers/how-to-make-fish-cutlets-indian-appetizer-recipe.html/comment-page-1#comment-24790</link>
		<dc:creator>hetal</dc:creator>
		<pubDate>Thu, 08 Sep 2011 21:38:48 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=587#comment-24790</guid>
		<description>Hi Vikk,

The recipe would make 4 patties so we say &quot;serves 4&quot;.  However, we always assume you will have other items and it would not be eaten just on its own.</description>
		<content:encoded><![CDATA[<p>Hi Vikk,</p>
<p>The recipe would make 4 patties so we say &#8220;serves 4&#8243;.  However, we always assume you will have other items and it would not be eaten just on its own.</p>
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		<title>By: Vikk Torr</title>
		<link>http://showmethecurry.com/appetizers/how-to-make-fish-cutlets-indian-appetizer-recipe.html/comment-page-1#comment-24749</link>
		<dc:creator>Vikk Torr</dc:creator>
		<pubDate>Thu, 08 Sep 2011 19:46:15 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=587#comment-24749</guid>
		<description>Hi! Hetal Anuja, This recipe for four, could you please advise how many patties (say just smaller than one which would &quot;fit&quot; in a burger-bun) will the ingredients make?

I just want to figure out how many patties would each (of the four people) get to eat.....2, 3 or 4 each? I intend serving straight up.....i.e.  without any buns but on their own.
Thanks
Vikk Torr</description>
		<content:encoded><![CDATA[<p>Hi! Hetal Anuja, This recipe for four, could you please advise how many patties (say just smaller than one which would &#8220;fit&#8221; in a burger-bun) will the ingredients make?</p>
<p>I just want to figure out how many patties would each (of the four people) get to eat&#8230;..2, 3 or 4 each? I intend serving straight up&#8230;..i.e.  without any buns but on their own.<br />
Thanks<br />
Vikk Torr</p>
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