Khichadi is an all-time favorite comfort food in our family. Anytime we come home from a long trip away or after an exhausting day, khichadi and kadhi or chaas (spicy buttermilk) is a satisfying and welcome meal. Previously, we’ve shown you how to make Mung Daal Khichadi - a mild and nutritious meal for babies or great comfort food when you’re feeling under the weather. Here’s a recipe for Masala Khichadi…with a real kick! It’s a great one-pot meal and you still get your veggies and protein in one shot.
For the detailed recipe, click here.
Last 10 posts in Videos
- Medu Vada How-to Video - December 4th, 2008
- Medu Vada - South Indian Recipe - December 4th, 2008
- Vegetable Quesadilla How-to Video - December 1st, 2008
- Vegetable Quesadilla - Tex Mex Recipe - December 1st, 2008
- Coconut Chutney How-to Video - A South Indian Delight! - November 26th, 2008
- Coconut Chutney - A South Indian Delight! - November 26th, 2008
- Idli - How-to Videos, A South Indian Treat! - November 24th, 2008
- How to make Idli - A South Indian Treat - November 24th, 2008
- Sambar How-to Video - A South Indian Delight - November 20th, 2008
- How to make Sambar - A South Indian Delight - November 20th, 2008
Like our Aprons? Buy one for yourself!
Share This
Stumble it!
[PRINT ARTICLE]




