Submitted By: Subha Balasubramanian This is a tradional South Indian dish that is made during religious functions and is usually served as ‘prasaad’.
"Ney Payasam / Ghee Kheer"Year: 2013
Pan Seared Shrimp is a wonderful and oh-so-easy to make appetizer or snack…wonderful Indian taste that is sure to be a great hit. Forrest Gump in the movie said “Shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, sautee it. There’s, um, shrimp kebabs, shrimp creole, shrimp gumbo, pan fried, deep fried, stir fried. There’s pineapple shrimp and lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp…
"Pan Seared Shrimp How-to Video"Rava Ladoo is a delectable Indian dessert made from the fine variety of semolina. The combination of coconut with the subtle flavor and fragrance of cardamom is a yummy treat! Try this easy to follow recipe for the holidays!
"Rava Ladoo – Indian Dessert How-to Video"
There a very few people who don’t like Gulab Jamun, as for us, we just love them. It is a perfect dessert for any occasion – wedding, birthday party, potluck or a romantic dinner for 2! An unbelievable combination is hot, hot Gulab Jamuns with cold, cold Ice Cream…yum…just thinking about it makes our mouth water. Gotta go now, have Gulab Jamuns to make!
"Gulab Jamun"